Page: Macaboy, Stirling (2025). Cairns, Tommy (Ed.)

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Macaboy, Stirling (2025). Cairns, Tommy (Ed.)

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1 Macaboy, Stirling (2025). Cairns, Tommy (Ed.)

Aida Threlfall edited this page 9 hours ago

This was how tea was discovered. The water should be 50 occasions of the tea leaves. Just add a key step of heaping tea leaves for yellowing. Small tea farmers don't have the means so as to add value to their tea by way of processing and packaging